2007 Estancia Merlot
| Vintage: | 2007 |
| Wine Type: | Red Wine |
| Varietal: | Merlot |
| Appellation: | Central Coast |
| PH: | 3.66 |
| Aging: | 14 months in Oak |
| Alcohol %: | 13.5 |
| Tasting Notes: | 86% Merlot, 10% Cabernet Sauvignon, 4% Syrah Ruby red. Vanilla bean, black cherry, baking spices and currant. A soft, lusciously round mouthfeel with a long finish and overtones of sweet oak and chocolate. |
| Ratings: | Restaurant Wine - May 2010 Rated 4 Stars "Deeply colored. Full bodied, quite intense in flavor, and ripe, with berry, cassis, toast, and oak aromas/flavors. Long, full finish." |
| Awards: | San Diego International Wine Competition 2010 Silver Medal Winner
L.A. International Wine & Spirits Competition |
| Food Pairing: | Enjoy the 2007 Merlot with a wide variety of foods including pork tenderloin or braised beef. |
Tasting Notes:
86% Merlot, 10% Cabernet Sauvignon, 4% Syrah
Ruby red. Vanilla bean, black cherry, baking spices and currant. A soft, lusciously round mouthfeel with a long finish and overtones of sweet oak and chocolate.
Ratings:
Restaurant Wine - May 2010
Rated 4 Stars
"Deeply colored. Full bodied, quite intense in flavor, and ripe, with berry, cassis, toast, and oak aromas/flavors. Long, full finish."
Awards:
San Diego International Wine Competition
2010 Silver Medal Winner
L.A. International Wine & Spirits Competition
2010 Gold Medal Winner
Food Pairing:
Enjoy the 2007 Merlot with a wide variety of foods including pork tenderloin or braised beef.
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